Saturday, February 21, 2009

Blood Orange Wine Spritz

Also known as Blood orange Sangria
Serves 4
1 bottle of Nero D'avola wine
1 box VioVi Blood Orange Juice
50 gr Clove
20 gr Cinamon
10 gr of Cardamom
2 green apples
2 oranges
Preparation: Peel oranges and apples and chop them, pour all the ingredients in bowls let it sit for at least 2 hours. Before serving strain the Sangria to eliminate fruit and herbs.

Tuesday, January 27, 2009

Blood Orange Espresso Martini

2 oz. Vodka (Preferibly Better CHARBAY Blood Orange)
Short shot of Italian espresso
Splash of Kahlua
1 oz of VioVi Juice

Blood Orange Drop

2 oz. CHARBAY Blood Orange Vodka
1.5 oz. VioVi Juice
1 oz. simple syrup

Blood Orange Negroni (Zelig Bar, Milano)

1.5 oz. Vodka
1 oz. VioVi Blood Orange Juice
0.5 Oz Campari
Splash of Sweet Vermouth
Dash of simple syrup
Splash of freshly squezed lemon juice

Mix ingredients in an shaker with ice.
Shake and strain into a chilled martini glass.
Garnish with lemon and blood orange slice.